The upcoming weeks are a good example of the different arenas in which your Foodbank operates. On June 1, SYSCO Food Services of Idaho and a long list of generous sponsors will produce the gourmet, black-tie optional fundraiser that is A Chefs' Affaire. We just wrapped the year's largest food drive, and on June 8, we kick off summer feeding programs – free lunches for children between 1-18 who might miss meals during the summer. Thank you for your support of these and all the Foodbank programs that help take food to Idahoans in need.

This is the May edition of Idaho Foodbytes, The Idaho Foodbank's electronic newsletter, Volume VI, Number 5.

You are welcome to stop by our three warehouses: Boise, 3562 S. TK Avenue; Lewiston, 3600 E. Main; and Pocatello, 919 S. 2nd Avenue.

If you would like to receive our free print newsletter, Food for Thought, email Nancy Perkins at nperkins@idahofoodbank.org
 
Your e-mail address will be used only by The Idaho Foodbank. It will not be sold or loaned to any other organization.

-- David Proctor


May Contents
1. A Chefs' Affaire is June 1: Great Food, Free Wine, and Chefs for Sale
2. Letter Carriers Drive Nets 200,000 Pounds (total to change?)
3. Boise: Picnic in the Park 2007 Will Serve First Meal June 8
4. Lewiston: Summer Feeding and Backpacks Will Fill More Plates This Year
5. A Success Story from Pocatello
6. Old Spaghetti Factory Opening to Benefit Foodbank
7. Board Member to Chair Lawyers Group
8. Federal Spending on Children Declines, Study Says
9. United Way of Treasure Valley's DIRT Squad (need headline)
10. Fact of the Month: Hunger in Idaho
11. Quote of the Month: Bono
12. The Foodbank's 2007 Calendar

June 1 at Boise Centre on the Grove

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A Chefs' Affaire:
Great Food, Free Wine, and Chefs for Sale


The ninth annual A Chefs' Affaire, presented by SYSCO Food Services of Idaho, is only days away, and excitement is building. Not only is it The Idaho Foodbank's largest fundraiser and Boise's premiere fine dining experience, it is an unforgettable evening that combines excellent food and wine with the exhilaration of spirited bidding on our talented chefs and the sense of shared purpose.

This might be a good time to double-check your calendar: Friday, June 1, 6:30 - 11 p.m., at Boise Centre on the Grove, black-tie optional..

Tickets are available at 336-9643 or Select-A-Seat outlets for $85 each, $160 per couple, $90 at the door.

Dining, Auction and Music
Some of the things you can look forward to include:
* A five-course, jaw-dropping gourmet meal planned and prepared by teams of Idaho's best chefs from 20 different restaurants.
* A wide selection of free Idaho wines to complement each course.
* Participating chefs will be auctioned to the highest bidder.
* The silent auction will feature a wide array of dining packages, merchandise and services from the area's restaurants, caterers, wineries, hotels and retailers.
* Nationally known Idaho singer-songwriter Steve Eaton will provide live music throughout the evening.
* Restaurants, caterers and other participating businesses will have the opportunity to put their best work on display and market themselves to a most discriminating clientele.
* The gourmet evening will raise funds for The Idaho Foodbank - the largest hunger relief organization in Idaho - and our Chefs to the Rescue prepared-food recovery program that picks up unserved food at restaurants and delivers it directly to those in need.
* Larry Gebert of KTVB Channel 7 will be our master of ceremonies, and Larry Flynn will again be our auctioneer.

Of course, we couldn't throw a party like this without our dedicated and generous sponsors, to whom we are most sincerely grateful:

Title Sponsor
SYSCO Food Services of Idaho

Official Sponsors
Journal Broadcasting
Albertsons/Supervalu
KTVB, Channel 7
Hopkins Financial Services, Inc.
CorpCasting
The Idaho Statesman
Agri Beef Co.

Supporting Sponsors
Hewlett-Packard
Integrity Audio Visual
J. R. Simplot Co.
Micron Technology Foundation, Inc.
ProForma Diversified
US Bank
North By Northwest Productions
Idaho Preferred/Idaho State Dept. of Agriculture

Course Sponsors
Idaho Beef Council
United Dairymen of Idaho
Fredriksen Health Insurance

Event Sponsors
Idaho Beef Council
Rogers Seed
Ellsworth Kincaid Construction
Creative Balloons
Tabasco
Boise Weekly
Idaho Business Review
BSU Radio

Participating Chefs
Alan Turner, Executive Chef – SYSCO Food Services of Idaho
Steve Rhodes – Café Vicino
Paul & Mary Jean Wegner – Cucina di Paolo
Chris Hain – The Grove Hotel/Emilio's
Shannon deLauer – Eurest Dining Services/Micron
Leslie Charles – Incredible Edibles by Leslie
Patrick Brewer – La Vie En Rose
Ramon Barquin – Leku Ona
Jake Arredondo – Murphy's Seafood Bar & Grill
Christine Reid – Pair
Jeremy Shay – Powerhouse Events Center
Rob Rotella – Rotella's Fine Italian
Elias White – Spurwing Country Club
Mitch Maricich – The Milky Way
Gary Kucy – Tamarack Resort
Richard Mount – Thomas Cuisine Management/Simplot Food Group
Shane Zalac – Thomas Cuisine Management
Lisa Villano – Villano's Specialty Market & Deli
Clark Ketchum – Westside Drive-In
Dustan Bristol – Brick 29

With assistance from Chef Vern Hickman, BSU's Culinary Arts Department and the culinary arts students

Wine Sponsor
Idaho Wine Commission

Participating Wineries
Bitner Vineyards
Indian Creek Winery
Koenig Distillery and Winery
Parma Ridge Vineyards
Sawtooth Winery
Snake River Winery
Ste. Chapelle Winery
The Winery at Eagle Knoll
Williamson Vineyard
Weston Winery

A Chefs’ Affaire is not only important to the Foodbank and an official Hunger Awareness Day event, it is also a great deal of fun. Ask any of the thousands of satisfied patrons who have attended over the past eight years. Please join us this year. It will become a regular entry on your social calendar.

See photos from last year's A Chefs' Affaire on our home page...


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(Left) Boise Mayor David Bieter signs the proclamation that declares May 12 to be Letter Carriers Food Drive Day as Mike Morrison watches. Mike again chaired the food drive for the National Association of Letter Carriers.
(Center) Carriers and volunteers, such as these from the Centennial Job Corps, worked side by side to collect 212,577 pounds of food in one busy day.
(Right) Foodbank Board member Marshall Brezonick volunteered at the Overland Trail station.


Would You Like to Help Us Sort It?

Letter Carriers Drive Nets 212,500 Pounds


Saturday, May 12, was a beautiful, warm day for a food drive, and the donations of food and time during the 15th annual National Association of Letter Carriers Food Drive reflected that beauty and warmth. Treasure Valley residents donated, and volunteers packed into trucks, 212,577 pounds of food, $5,841 in cash. Postal patrons also chipped in six boxes of cell phones, which will be recycled and the money used to help fight hunger in Idaho.

This was the largest one-day food drive of the year, and it will supply the Foodbank and our partner agencies with one-third of the food-drive food that will be collected this year.

Thank You!
Big thank-yous to everyone who participated, especially all the city and rural letter carriers. Great job this year. We also are indebted once more to Mike Morrison, who organized the drive again this year; all the volunteers who moved an enormous amount of food in one day; the postal patrons from Boise to Nampa who donated food; and to these generous sponsors who made it all possible:

Boise Paper Division
Green's Truck & Trailer Rental
Idaho Center For Professional Truck Driving
Idaho Statesman
KBCI Channel 2
National Association of Letter Carriers
Postmaster of Boise
Angela R. Stewart Design
Rural Letter Carriers Association
Tates Rents
USF Reddaway
WE Enterprises
West Coast Paper
WinCo Foods
A Vest Commercial Properties

Volunteer
By the way, we could use some help sorting and quality checking all this food. This is a great way to do some team-building at work, to fulfill volunteer requirements at work or school, or to bring your family together and give something back to the community. Call Cindy Fenn at 336-9643, ext. 236 to sign up for a night or Saturday sorting party.

We can't do it without you! See you at the Foodbank.

Just click here to link to our volunteer page...

Treasure Valley Program

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Picnic in the Park 2007 Will Serve First Meal June 8


Last summer children enjoyed almost 51,000 free lunches thanks to many generous partners. The numbers should be even higher this year.

Picnic in the Park 2007, The Idaho Foodbank’s extraordinarily popular Treasure Valley summer feeding program, will open for business this year on Friday, June 8.

For information on the Lewiston program, see the article below.

Every weekday, from 11:30 a.m. - 1:30 p.m. through August 24 (except on July 4th), the Foodbank's background-checked staff will serve free lunches at the following sites: Owyhee, Cassia, Elm Grove, Veterans, Manitou, Winstead, Fairmont and Ivywild city parks in Boise, plus Ada Boys and Girls Club and Nampa Boys and Girls Club. The Meridian Boys and Girls Club will also have lunches during two weeks in August.

Just like last year, Picnic in the Park will offer a variety of enrichment activities – thanks to such partners as Ada County Library, Humphreys Diabetes Center and the Society of St. Vincent de Paul – as part of this very attractive noontime package.

There are no income or attendance requirements. It is open to all young people ages 1 to 18. All they have to do is show up, have lunch and enjoy the activities.

Last year, Picnic in the Park 2006 served 50,930 lunches between June 12 and August 18, with an additional 500 lunches served at the Meridian Boys and Girls Club through August 25.

Those numbers point out how important this program is for thousands of children in the Treasure Valley area. For example, some 36% or about 8,000 of the children in Boise schools depend on free or reduced-price lunches during the school year. Those children are at risk of going hungry during the summer when school breakfasts and lunches are not available. At Taft Elementary, for instance, 76% of the kids are on the free or reduced-price lunch program. Down the street is Whittier, where 91% qualify.

Those are the types of kids we need to reach this summer.

The Picnic in the Park program is the result of collaboration between The Idaho Foodbank and a number of partners, including Centennial Job Corps, Boise City Parks and Recreation, the US Department of Agriculture, the Idaho State Department of Education, the Boys and Girls Clubs of Idaho, Lowe’s of Nampa, Williams and Scotsman, Naylor Towing, Clear Springs Foods and will include programs by Humphreys Diabetes Center, Ada Community Library and the St. Vincent de Paul Book Blitz.

It's going to be a great summer. Please feel free to join us.

To see our summer menu, just click here...

Lewiston Landscape

ImageSummer Feeding and Backpacks
Will Fill More Plates This Year


Chuck Whitman

Lewiston is also geared up for another robust summer feeding program. Last year the Foodbank’s program in Lewiston provided snacks and meals for over 350 kids a day at five sites. This year Chuck Whitman, Director of Northern Idaho Services, anticipates he will feed closer to 450 children a day. Breakfast will be served at Opportunities Unlimited (OUI) in Lewiston, Lapwai and Valley Boys and Girls Club. Snacks will be served at the YWCA, OUI and Clarkston Boys and Girls Club, and supper will be available at Lapwai Boys and Girls Club.

Children’s programs have exploded in North Central Idaho this past year, Chuck says. Now that Scott Friend is on board full time at the Lewiston facility, Chuck is already planning to expand children’s programs to more outlying areas next school year, which means summer meals in more outlying areas next summer.

"The BackPack Program was a huge success this school year. We ended up providing 150 backpacks of food per week to 14 schools," says Chuck. "The community has really taken notice with the Backpack Program, and we anticipate filling up to 250 backpacks per week next school year."

Fundraising has already started in Lewiston with the Lewiston Main Street Association planning an Outdoor Movie Night during the summer. This community event will highlight Habitat for Humanity and The Idaho Foodbank BackPack Program. Food has already been donated, and all proceeds will be split between Habitat and the Foodbank.

"Several more organizations have already approached me about other fundraising opportunities," says Chuck. "The BackPack Program not only strikes hunger where it hurts most, with children, but it also increases awareness in the community as a whole that hunger is a serious issue in Idaho."

Want to help? Just click here to contact Chuck Whitman in Lewiston...



Your Donations at Work

A Success Story from Pocatello

A young man was in the National Guard and went to Kuwait but came home with Gulf War Syndrome and was unable to continue his work in construction. He went back to college, but his government assistance was only about $800 a month.

He and his family began to receive enough food from the Foodbank that they had about $100 left each month for additional food, things we couldn’t furnish.

Then gas prices went up. He had only had one semester left in benefits and he needed to drive in from Blackfoot each day. Consequently, the $100 went into fuel and the family depended upon the Foodbank for 100% of their food.

He has now graduated and has a job in city planning in Southwestern Idaho. The family no longer needs help, but they still call and say hi and let us know how they are doing.

This story is possible because of your support. If you would like to help other families, just click here...

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Old Spaghetti Factory Opening to Benefit Foodbank

When Boise's first Old Spaghetti Factory opens on Wednesday, some of the proceeds will benefit those who can't afford to be there.

Seatings for the grand opening lunches will be at 11:30 a.m. and 12 noon in the restaurant, which is located in the vastly remodeled former Lithograph Building at 610 W. Idaho St. A portion of the first 100 reservations will be designated for the Foodbank's fight against hunger in Idaho.

The first Old Spaghetti Factory opened in Portland in 1969. Today, OSF is an international restaurant company that serves more than 10 million customers annually.

We hope you will join us for a delicious lunch and a good cause. To RSVP and ensure you will be part of that first 100, contact Jill Palmer at 336-9643, ext. 242, email her at jpalmer@idahofoodbank.org.

If you can't make it Wednesday, feel free to visit our donation page. A $10 donation will provide more than $100 worth of food...

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Board Member to Chair Lawyers Group


Maureen Ryan, a Foodbank Board members and an attorney with Holland & Hart, has been elected chair of the Idaho State Bar Young Lawyers Section. The Young Lawyers group sponsors the annual Attorneys Against Hunger dinner. Maureen also belongs to Idaho Women Lawyers, Boise Young Professionals and the Urban Land Institute.

Congratulations, Maureen, and good luck with all your ventures.

Maureen Ryan presents Foodbank Executive Director Roger Simon with checks for nearly $3,000 after last year's Attorneys Against Hunger dinner.

You can help support Maureen's ongoing fight against hunger with a click on this link...

Federal Spending on Children Declines, Study Says

An analysis of the trend in federal spending on children from 1960 ahead to 2017 reveals that children are a diminishing national priority, according to a study released this month by the Urban Institute.

The study evaluated more than 100 major federal programs, including Medicaid, the Earned Income Tax Credit and food stamps.

Overall, federal children’s spending increased from 1.9% of the gross domestic product in 1960 to 2.6% of GDP in 2006, the study reported. However, as a share of federal domestic spending, children’s spending declined from 20.1% to 15.4%.

"Over the next ten years, children’s programs are scheduled to decline both as a share of GDP and domestic spending," the authors wrote.

Click here to see the entire study...


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Neva Geisler, United Way of Treasure Valley's Volunteer Center Director, and the DIRT volunteer group put in some dusty hours to turn the Foodbank's back 40 into a community orchard.


United Way DIRT Group Digs in at the Foodbank

United Way of Treasure Valley’s DIRT group, an underground volunteer movement of young professionals, tackled an appropriately gritty job – turn a plot of weeds, dirt and rusty barbed wire behind the Boise warehouse into the Foodbank’s new community orchard.

DIRT, an acronym for Direct Impact Response Team, is appropriately divided into groups called Clods. DIRT volunteers aim for more difficult, nasty jobs – jobs that are larger in scale or that other volunteers tend to shy away from – the messier the better.

Volunteers from DIRT’s Clod 1 and Clod 2 rounded up equipment donations and gave their lunch hour on May 23 to clear a hilly, weedy field and prepare this dusty acreage to become a productive orchard. By this time next year this empty field should be bright with fruit blossoms that will eventually provide fresh produce to individuals and families who fight hunger every day. It will be a tribute to DIRT’s dedication, organization and effort.

Thank you DIRT Clods and United Way of Treasure Valley!


If you like the idea of making a difference the way the DIRT Clods do, click here for volunteer information...

Fact of the Month


The average monthly Food Stamp benefit per participant in Idaho is $91.83, about $1.02 per meal. (USDA Food and Nutrution Service, 2005 preliminary data)

More statistics about hunger and poverty in Idaho are right here...

Quote of the Month

Image"It's an amazing thing to think that ours is the first generation in history that really can end extreme poverty, the kind that means a child dies for lack of food in its belly. That should be seen as the most incredible, historic opportunity, but instead it's become a millstone around our necks. We let our own pathetic excuses about how it's 'difficult' justify our own inaction. Be honest. We have the science, the technology, and the wealth. What we don't have is the will, and that's not a reason that history will accept."

Bono


Paul David Hewson, born May 10, 1960, Irish musician, social activist and philanthropist; nicknamed Bono Vox, then just Bono; lead singer of U2. Recently named an honorary British Knight Commander of the Most Excellent Order of the British Empire by Queen Elizabeth II.

Care to lend a hand? Here's the link to our volunteer page...

The Foodbank's 2007 Calendar

May 30 - Benefit lunch at grand opening of Boise's Old Spaghetti Factory. RSVP please: Jill Palmer at 336-9643, ext. 242.
June 1 - A Chefs' Affaire, Boise's premiere fundraiser, Boise Centre on the Grove.
June 7 - Hunger Awareness Day: "The Face of Hunger Will Surprise You." 11 a.m., Winstead Park, Boise.
June 8 - Picnic in the Park, the Foodbank's summer lunchtime feeding program, starts in Boise and at Nampa Boys and Girls Club.
August 24 - Picnic in the Park program concludes.
October 21 - CROP Walk.
November 1 - Holiday turkey drives start.

Your time and skills are like gold to us. Please volunteer now. Click here for information...


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Thank You!
The Idaho Foodbank is a network of 200 non-profit agencies statewide, is an affiliate of America's Second Harvest - The Nation's Food Bank Network and is proud to be supported by several United Ways in Idaho. For the second consecutive year we have been awarded the coveted four-star rating by Charity Navigator and judged to be the most efficient non-profit organization in Idaho. That means your donations go further at the Foodbank than at any other non-profit in Idaho. Please consider helping us feed hungry Idahoans by donating online today.

This link will take you to our secure donation page...

Thank you for supporting The Idaho Foodbank in the fight against hunger. Your donations of time, food and cash meant that with the help of more than 200 partner agencies your Foodbank could distribute 4.8 million pounds of badly needed food to Idaho families in 2006 and 60 million pounds since 1984.

Sincerely,
The Team at The Idaho Foodbank


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